In a medium bowl, combine garlic, cilantro, turkey, cumin, chili powder and salt. In a large frying pan or cast iron skillet heat to medium. 6 oz of turkey burger, three eggs, sharp cheddar cheese and avocado. Lots of flavor, and a nice change from just a regular burger. Cook on high for 15 minutes, flipping burgers halfway through cooking. Refrigerate for at least 30 minutes. Ingredients. Get Recipe. Add the turkey, garlic, green onions, cilantro, and lime to a large bowl. Working in two batches, brown meatballs, turning periodically to brown all sides. Shape into six burgers. If mixture feels sticky and wet, add more grated cheese as needed. Sour Cream and Dill Cucumber Salad | Kitchn Press the balls to shape into burgers. Sour Cream and Onion Burger - Marvelous Munch Sour Cream and Chive Turkey Burgers Recipe - MealPlannerPro.com The BEST Greek Turkey Burgers with Feta Tzatziki Sauce - Andie Mitchell Juicy Grilled Turkey Burgers - Mom's Dinner Form the ground beef into 8 balls, and flatten into patties. Place the cucumbers in a large colander and toss with a couple of large pinches of salt. Directions In a large bowl, mix together the ground beef, sour cream, onion soup mix, bread crumbs and pepper using your hands. Add the turkey burgers and cook for 5 minutes. 3. In a large bowl mix together the dry onion soup mix, sour cream, Dijon mustard, Worcestershire sauce, garlic powder, kosher salt, pepper and Tabasco. Greek Burgers with Sour Cream Tzatziki Sauce - Not Just Sunday Dinner Taco Turkey Burger Recipe - with video - Rachel Cooks Set the colander in a large bowl or in the sink and let the cucumbers stand 30 minutes at room temperature to release some of their water. Turkey & courgette burgers with spring onion & cumin - Ottolenghi Divide meat mixture into 8 equal-sized portions. Grill the patties for 6 to 8 minutes per side, or until . sour cream onion chili powder garlic cumin olive oil bell pepper . I've even added the nutritional information for you. Transfer to a parchment-lined plate and chill in the refrigerator for 1 hour or the freezer for 20 minutes. Meanwhile, whisk the sour cream, vinegar, oil, mustard, a pinch of salt, and a few grinds of pepper . Micro-cook, loosely covered, on 100% power . Drizzle with olive oil on both sides and season with salt. October 12, 2022 by eatwithus. By: OnePotChefShow. Heat oven to 425 degrees. 16 ingredients Meat 1 lb Ground turkey Produce 4 cloves Garlic 1 Lettuce, leaves 1 tsp Oregano, dried leaves 1/4 cup Parsley, fresh 1/4 cup Red onion . The topping and the sour cream tzatziki sauce make the burger extra special. Add to breadcrumbs and let cool completely, 15 to 20 minutes. Place burgers on toasted pitas. Broil 7 to 9 minutes on each side or until golden brown. Dec 20, 2020 - They are the best burgers made with ground turkey: sour cream and chive turkey burgers can be made in a pan, in the oven or on the grill. Recipe: Ranch Turkey Burgers No, there's no ranch dressing in these tasty burgers. Greek Turkey Burgers Recipe - Food.com Using long-handled tongs, moisten a paper towel with cooking oil and . Place patties on grill. Dust each patty with flour, shaking off the excess. In a bowl add: raw turkey, 1/2 grated onion, 1/4 cup feta, 1/4 cup minced roasted bell peppers, 2 tsp oregano, 1 tsp garlic powder, 1/4 tsp smoked paprika, 1/2 tsp kosher salt, and 1/4 tsp pepper. Instructions. 2 Place patties on grill. 1/2. Turkey Burgers with Gravy - Seasoned with Love Salmon Burgers with Sour Cream-Dill Sauce - BettyCrocker.com Refrigerate for at least 30 minutes. Here are our frozen turkey burger reviews. Step 1. Step 3 from the heat for 5-7 minutes on each side or until a thermometer reads 165 and juices run clear. They work so great! Add meat to remaining sauce in. Turkey Burgers with Avocado Sauce Recipe - (4.3/5) - Keyingredient Turkey Burgers with Creamy Cucumber Relish Recipe In a large bowl, mix the turkey mince with all the other burger ingredients (not the low calorie cooking spray, rocket, tomatoes and rolls). Stir so it is well combined. Sour Cream Burgers - BigOven.com Serve immediately and enjoy! Don't miss the tangy dressingit's like icing on the cake. Combine first 8 ingredients; mix well. Directions Preheat an outdoor grill for medium-high heat and lightly oil the grate. Directions. 1/2 cup sour cream zest of 1 lemon juice of 1/2 lemon 1 small clove garlic, minced 1 1/2 tsp olive oil 1 Tbsp sumac 1/2 tsp salt 1/4 tsp fresh ground pepper Instructions Set oven to 425F Make the sumac sauce by combining all the ingredients in a bowl and mixing well. In a large nonstick frying pan, heat the oil over moderate heat. Mix the burgers well then shape into four patties and place each evenly on the baking sheet. They will be approximately 4 ounces prior to cooking and reduce to close to 3 ounces. Makes. Gravy: Melt the butter in the frying pan. Grilled Sour Cream and Onion Burgers Recipe - BettyCrocker.com Do not over mix. In large bowl, mix all ingredients except buns and lettuce. 4 Servings . $9.99. Cook on a skillet or a BBQ stone - NO grills!- turning once, until the burgers reach an internal temperature of 180 degrees F. Cover; refrigerate until serving. Step 2 Heat 2 teaspoons oil in a large nonstick skillet over medium-high heat. Advertisement. Sour Cream Turkey Burgers. This taco turkey burger recipe combines your summertime favorite (the burger!) Step 3 Flatten one portion to a diameter of 3 1/2 inches. 10 Best Sour Cream Sauce Burgers Recipes | Yummly freshly ground black pepper Directions Step 1 In small skillet, heat oil over low heat. Mexican-Inspired Turkey Burgers Recipe: How to Make It To serve, spread 1 tablespoon sour cream on pita. Combine all ingredients in a medium bowl; form into 4 patties. teaspoon freshly ground pepper. 30 Minutes. For sauce, in a small bowl, mash avocado with the sour cream, cilantro, lime juice, garlic and salt. CALORIES: 165.9 | FAT: 7.2 g | PROTEIN: 7.2 g | CARBS: 18.9 g | FIBER: 3.9 g. Full ingredient & nutrition information of the Chickpeas Burger Calories. Turkey Burgers with Avocado Sauce Recipe: How to Make It Arrange the bacon on slotted pan or on wire rack-lined baking sheet and bake until very crisp, 15 minutes. Recipes - Burgers, Salads, Sandwiches - Hellmann's US Form the mixture into four patties, each about 1-inch thick. Loosely cover with clear plastic wrap or waxed paper. Instructions. grated mozzarella, grated Parmesan cheese, dried thyme, Dijon mustard and 13 more. Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Form into four 3/4-inch thick patties. Sour Cream and Onion Burgers Sourcream and Onion Chip Burger 1 lb ground beef (85% lean 15 % fat) 2/3 cup French onion dip 1/2 cup sourcream and onion chips (crushed) 1/2 cup onion ring chips (crushed) Stir well and set aside or chill until needed. Micro-cook, loosely covered, on 100% power for 1 1/2 to 2 minutes. 2. Top 10 turkey burgers ideas and inspiration - Pinterest 2 Bibb lettuce leaves Step 1 Prepare barbecue (medium-high heat). Delicious roasts, stews, pies, bread; cook anything in your pizza oven . This will take about 6 minutes per batch. In a large bowl combine all ingredients. This helps you form a crust on the burger and they won't fall apart as easily. Top with tzatziki sauce, tomato slices and onion slices. Helpful hints Ottolenghi Turkey Meatballs | Something New For Dinner These Greek burgers are loaded with classic Mediterranean flavors of parsley, garlic and feta and topped with a delicious, creamy, homemade yogurt sauce. Turkey Burgers | Martha Stewart 1/2 tsp. Sour Cream and Chive Turkey Burgers Recipe [Video] | Recipe [Video Add the broccoli, mushrooms, and shallots. Low-Carb Turkey Casserole with Mushrooms, Mozzarella, and Cauliflower Rice Kalyn's Kitchen. Form into 6 equal balls and gently flatten into patties. Once fully cooked, place the burgers on the buns, add toppings as desired, then serve. Garnish with lettuce and sliced tomato, if desired. Applegate Well Carved Organic Turkey & Vegetable Burgers. Turkey and Zucchini Burgers The View from Great Island Turkey-Mushroom Burgers with Scallion-Lemon Mayonnaise Burgers are done when a meat thermometer registers 165 F. Place each burger on the bottom part of the bun, top with 1 tablespoon sour cream and 1/2 tablespoon chives. Tortilla chips topped with hot cheese and guacamole. Cilantro Turkey Burgers with Creamy Cilantro Lime Sauce Serve with lettuce in buns. Fold over top half of pita and serve. Low fat/calorie, high protein alternative to a beef or chicken burger. Titanic Deli Menu: Pizza Delivery Congers, NY - Order | Slice Total Time. Transfer 3 tablespoons sauce to small bowl and reserve. Shape the turkey mixture into equal sized balls for burgers. Divide into 4 equal portions (approximately 4 inches in diameter, 1 inch thick.) Preheat a grill to medium. Raise heat of oven to 450F and bake the onion rings in single layer until crisp, about 20 minutes.